The Easy Steps to Open a Successful Restaurant
- The Money [Where is it? You have it? borrowed from family members? friends?? Financed from banks? Loan companies? investors? angels?]
- Concept [from a dream to reality]
- Is the whole word waiting for your unique idea, which is going to revolutionize the Hospitality Industry?
- Location [location, location, location… Is what they say, TRUE?]
- Buying an existing restaurant or From Scratch
- Remodeling, repairs or one coat of paint?
- Lease [The most important document that YOU will ever sign]
- Business Plan
- Pre-Marketing your baby
- Hiring staff––Is that one easy?
- Menu engineering
- Marketing Plan
- Tools to Run an effective restaurant
All those steps will be explained one by one